Khalil, a new bread wheat cultivar, for cultivation in southern warm and dry zone of Iran

Document Type : Release of the variety

Authors

1 Professor, Seed and Plant Improvement Institute, Agricultural Extension, Education and Research Organization (AREEO), Karaj, Iran.

2 Assistant Professor, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Bluchestan Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization

3 Assistant Professor, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Sistan Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization (AREEO), Zabol, Iran.

4 Assistant Professor, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Lorestan Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization (AREEO),

5 Assistant Professor, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Fars Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization (AREEO), Shiraz, Iran.

6 Assistant Professor, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Khozestan Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization (AREEO), Ahwaz, Iran.

7 Researcher , Seed and Plant Improvement Institute, Agricultural Extension, Education and Research Organization (AREEO), Karaj, Iran.

8 Researcher, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Safiabad Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization (AREEO), Dezful, Iran.

9 Assistant Professor, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Shahroud Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization (AREEO),

10 Researcher, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Khozestan Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization (AREEO), Ahwaz, Iran.

11 Assistant Professor, Seed and Plant Improvement Institute, Agricultural Extension, Education and Research Organization (AREEO), Karaj, Iran.

12 Assistant Professor, Field and Horticultural Crops Research Department, Seed and Plant Improvement Division, Golestan Agriculture and Natural Resources Research Center, Agricultural Extension, Education and Research Organization (AREEO),

Abstract

"Khalil" wheat variety with the pedigree of Bow"s"/Vee"s"//1-60-3/3/Cocoraque 75/4/Chamran has derived from national wheat breeding program. The cross of this variety was made in Karaj in 2003-04 cropping season and then from F2 generation in 2005-06 cropping season, its segregating lines were studied through a shuttle breeding program between Iranshahr and Kelardasht research stations. The new variety was evaluated in Elite Regional Wheat Yield Trial (ERWYT) in the southern warm and dry zones' research stations during 2012-14 cropping seasons. The results confirmed that this new variety has yield stability in the studied research stations in southern warm and dry agro-climatic zone. Considering high grain yield, high level of resistance to different physiological races of stripe rust in different locations (hot spots), good grain quality as well as good agronomic performance and resistance to shattering, this line was selected and officially released as Khalil in 2017. Khalil, is adapted to irrigated wheat growing areas in the southern dry and warm agro-climatic zone in Iran, where in most of these regions a high disease pressure especially occurred by yellow rust is a limited factor for wheat production.

Keywords


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